We all have lazy days when we just cannot be a**ed to cook. Everyone must have them as the convenience food sector continues to grow inexorably towards world domination. You think it’s China that’s going to take over the world? More likely to be the food companies. Anyway back to…
Read the full storyThe nice people at KBE Drinks were kind enough to give sample bottle of Lion Stout to try at a recent trade show and although I am not always the biggest fan of stouts I thought it would be rude not to give it a go. So a stout from Sri Lanka? Not usually the…
Read the full storySo the nice people at KBE drinks were kind enough to give me a bottle of Bombay Bicycle IPA to taste at a recent Casual Dining trade show, so as…
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Nadiya’s Simple Spices – My Points of View!
So a few days ago I was asked to give some comments on Nadiya’s Simple Spices by the team at BBC’s Points of View. I must have talked a load of rubbish because I didn’t make the programme but more importantly I did buy the recipe book! Anyway enough waffle,…
Read the full storyNana’s Chutneys are delicious
So it’s been a while since I bought these chutneys after seeing them pitched on Dragon’s Den one evening, but I have to say Nana’s Chutneys are some of the best on the market. I bought a three pack of Mango, Sweet Date and Garam Garlic and all are excellent.…
Read the full storyEast at Home Review
East at Home were kind enough to send me a sample “meal at home box for 2” to try last week, so although this is not a paid promotion, the…
Read the full storyMagic Meals from Mandira
We were fortunate enough to receive a sample of some of Mandira’s Kitchen Indian freezer meals last week and having had the chance to try them over the last few days, here’s what we thought. Mandira’s Kitchen, based in Surrey, offer hand made, small batch Indian meals prepared with fresh produce made to family recipes.…
Read the full storyVegan Chilli Sauces
Another Christmas gift idea has been sent to us and one that will appeal to the Vegan curry lovers in your friends and family. Chilli No 5 describe this as “A revolutionary line of gourmet chilli sauces packed with superfoods”. The range launched on October 31st and “is offering food lovers a luxurious and healthy alternative to traditional hot…
Read the full storyHere is a Christmas gift idea that looks good to me
Not tried it and nothing to do with curry, but mixing two of my other favourite things, tea and whisky together has got to be a good thing. This must be just about the perfect gift for Christmas (and I hope my family is reading this). So Pekoe Tea in…
Read the full storyThe Birmingham Balti Bowl Company
The curry world is not just about restaurants, there are a huge number of other businesses, home chefs and curry enthusiasts involved in the industry and today we look at one of them, the Birmingham Balti Bowl Company. If like me you originally thought the Balti and Balti Bowls must…
Read the full storyA Trio of Chutneys from The Truckle Cheese Company
The Truckle Cheese Co. asked us to review three of their chutneys and give our verdict so after receiving their samples, we sat down in the office to give them a try. It was an eclectic mix, and the six judges had varying degrees of chutney expertise from the “I…
Read the full storyFresh India by Meera Sodha
There are plenty of recipe books available today but it’s always great to receive a new one, so when my son got me a copy of Fresh India by Meera Sodha, it was top marks to him. This is a brilliant vegetarian recipe book and although I am not a…
Read the full storyCommunity Comfort
We’ve just made a donation and got our copy of Community Comfort and you should too. For a small (or big) donation – it’s your choice – you get 100 great recipes covering breakfast, soups, meat dishes, veggie dishes, you name it they’ve got it covered. And this isn’t some…
Read the full storyDishoom Recipe Book Review
There seems to be a new recipe book published every day at the moment as we all turn ourselves into culinary wizards, or not, depending on your dedication to the kitchen.
Perhaps this is the influence of Bake Off and Master Chef, but either way I have invested in a few of the latest Indian recipe books and will review them over the next few weeks to let you know if, in my opinion, they’re any good or not for the average amateur chef.
Read the full storyDaddy Cool’s Chilli Sauce – It’s Freakin Hot
Daddy Cool’s Sauces Review Hotter than hell at one end of the scale but with a massive range, there’s something for all tastes in this excellent selection. Here’s our Daddy Cool’s Sauces Review… I recently came across the Daddy Cool’s stand at the Manchester Food Festival and having sampled their…
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