Curry Culture details the discovery of a mystery meat curry found in London just weeks after the horse meat scandal.
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The Ambrette restaurant in Margate, Kent has won the award for Kent restaurant of the year, we look at what this means for the curry industry.
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Kukoos Street Food has recently opened up on Manchester‘s Oxford Road with an interesting take on the way food should be served.
Read the full storyTom Cruise Curry Film?
Believe it or not, Tom Cruise’s visit to a Hertfordshire Indian restaurant has caused such a sensation that it has been made into a film.
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Whether you’re having an Indian takeaway or eating at an Indian restaurant, curry and beer have become a classic combination in the UK…
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This week we look at whether people prefer takeaway curry, Indian restaurants or home-cooked curry.
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Curry Culture looks at the spicy jam range created by Yorkshire based food company, Curry Cuisine as they launch it at the Farm & More trade show, Harrogate
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Curry Culture explores why so many dishes worldwide are given the name ‘curry‘ – from chicken tikka masala to thai green curry.
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It would not be a Curry Culture Christmas without suggesting ways of bringing the famous spicy dish into the winter festivities.
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Last month, the Roti Chai street kitchen and dining room celebrated its one-year anniversary. While Roti Chai does have an indoor dining venue, it’s the street kitchen which is of particular interest to us.
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The biggest event in the curry calendar, The British Curry Awards, took place on Monday the 26th November for the 8th time….
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