Curry helping to create jobs in Birmingham

By Roving Reporter

Locals have come up with an innovative new scheme to help create jobs in Birmingham – the Balti Baccalaureate!

The Heat is on! – Voting for the Curry Capital of Britain 2013 is Underway!

By Roving Reporter

The restaurant teams for each competing city have been announced, now it’s up to you to cast your vote for Britain’s Curry Capital 2013. The competition is fierce, reigning champs Bradford face stiff competition from 4 time winner Glasgow, but at this stage the competition is still wide open with…

Eid Mubarak

By Roving Reporter

The holy month of Ramadan is nearly at an end and with its passing, as we all know, comes the festival of Eid, one of the South Asian culinary highlights of the year. After a month of intensive fasting, it’s a time to reflect and truly appreciate the value and…

The Dish of Choice for Community Cooking

By Roving Reporter

We know that one of the things that’s so great about curry is its ability to bring communities together. Whether it’s in your favourite Indian restaurant with friends or a home cooked meal with the family; curry is a fantastic treat that gets us around the table enjoying ourselves. But what…

Cut VAT for restaurants in the UK!

By Roving Reporter

The FoBC and the ACF believe the current VAT for restaurants is too high – will you support their campaign?

Curry for Change

By Roving Reporter

During June, Brits across the country gave back to the nation that gave them their love of spice by partaking in Curry for Change month…

The Scottish Curry Awards 2013

By the editor

The results are in! The sixth annual Scottish Curry Awards were held at Glasgow’s Thistle Hotel on Tuesday 11th June….

The WAG Curry Diet

By the editor

A staple for drunk students stumbling down the curry mile (and hungover students the morning after) curry is often considered a naughty indulgence. But as Sunil Kumar Sinha, head chef at Massala in the wealthy suburb of Cobham in Surrey, is trying to prove, a curry needn’t be fattening. In fact, Sunil often cooks for…

The Lord Mayors Big Curry Lunch

By Roving Reporter

Curry Culture covers the build up to this year’s Lord Mayor’s Big Curry Lunch, hosted in London on the 18th April to raise money for The Soldiers’ Charity.

Stop Putting Mystery Meat in our Food!

By Roving Reporter

Curry Culture details the discovery of a mystery meat curry found in London just weeks after the horse meat scandal.

Kentish Indian Restaurants Beaten to award

By Roving Reporter

The Ambrette restaurant in Margate, Kent has won the award for Kent restaurant of the year, we look at what this means for the curry industry.

Going Kukoos for Street Food

By Roving Reporter

Kukoos Street Food has recently opened up on Manchester‘s Oxford Road with an interesting take on the way food should be served.