The man who would be King?

By the editor
Akbars Oriental

An interview with Shabir Hussain of Akbar’s who will be opening their first Akbar’s Oriental in October

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What is Eid?

By Roving Reporter
What is Eid?

This Sunday is the Muslim holiday of Eid-Ul-Fitr, which is affectionately abbreviated as Eid. The celebration marks the end of Ramadan.

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What is Ramadan?

By Roving Reporter
What is Ramadan?

During the Islamic festival of Ramadan Muslims all over the world fast. Dates for Ramadan 2012 are Friday 20th July to Sunday 19th August.

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Curry spice reduces diabetes risk

By Roving Reporter

A chemical found in curry spice, turmeric, may be able to prevent type 2 diabetes.

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Chicken Tikka Masala

By Roving Reporter

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.3.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] The most popular dish in British Indian restaurants. One in seven curries sold in the U.K. is a chicken tikka masala. The orange-coloured curry is made of chicken tikka served in a…

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British grown curry?

By Jenni
British grown curry

A Government report has highlighted how growing curry ingredients could be the future of British farming sustainability.

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Plenty more fish in the sea

By Roving Reporter
fish curry dishes

We explore the different fish curry options available and determine why they don’t often feature on curry house menus.

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Shropshire’s Big Curry for a Big Cause!

By Roving Reporter
Big Curry Shropshire

The County of Shropshire showed its support for its local soldiers by holding a curry competition to raise money for The Soldiers’ Charity.

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Too Spicy?

By Roving Reporter
too spicy curry

A step-by-step guide to weaning yourself off korma and start liking the spicier curries.

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The Tiffin Cup

By the editor
Tiffin Cup

MP’s celebrate the nation’s curry houses with this year’s Tiffin Cup competition

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Life Long Customers Get Free Curry

By Jenni

An elderly couple in Leicester who have dined in the same curry house 3 times a week for 28 years have now been told by the owner that they will never have to pay for another meal.

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Curry and the Olympics – Top Five Tenuous links

By Roving Reporter
Olympic logo Curry Culture

Curry Culture puts together a list of five of the most dubious links between curry and the Olympics.

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