Industry news
Industry News
News, people and opinion from Britain’s curry industry. Have a story or press release to share? Send it to us.
EDITOR
The Dish of Choice for Community Cooking
We know that one of the things that’s so great about curry is its ability to bring communities together. Whether it’s in your favourite Indian restaurant with friends or a home cooked meal with the family; curry is a fantastic treat that gets us around the table enjoying ourselves. But what…
Shropshire’s Big Curry for a Big Cause!
The County of Shropshire showed its support for its local soldiers by holding a curry competition to raise money for The Soldiers’ Charity.
How to remove curry stains
Are you clumsy like me or do you have a messy family which means curry night can be quite a messy affair and leaves you washing of stains from clothes or even worse furniture and your carpets? Well hopefully here we have some top tips of how to rid those pesky stains from your life.
Life Long Customers Get Free Curry
An elderly couple in Leicester who have dined in the same curry house 3 times a week for 28 years have now been told by the owner that they will never have to pay for another meal.
Curry and the Olympics – Top Five Tenuous links
Curry Culture puts together a list of five of the most dubious links between curry and the Olympics.
Waiters – you have been warned….
Hurray for great service, David Mitchell gives his thoughts on being ignored by waiting staff.
Poppodom preach
Confusion as to the correct spelling, pronunciation and use of Indian food related terms has lead us to launch our curry glossary of Indian restaurant terms. So just what is the correct way to spell poppadum….?
Can curry induce labour?
In this blog Curry Culture looks at whether curry can induce labour. 20 % of women believe that eating a curry at the end of your pregnancy will help bring on labour where as the rest thinks it’s one of those silly myths. But what’s the truth?
Sky’s the limit for the Birmingham Curry!
An exciting competition has been held by top Executives at Birmingham Airport in an attempt to locate the very finest curry from within the city walls.
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