Posts by The Editor
Curry Capital of Britain fights the Curry Crisis
Bradford is officially the curry capital of Britain, but Curry Culture investigates what’s going on in Bradford to fight against the Curry Crisis.
Read MorePudina Murgh Masala
Here is an interesting mint flavoured recipe, Pudina Murgh Masala, courtesy of Itihaas restaurant in Dalkeith, Edinburgh.
The recipe offers an exciting twist to a traditional bhindi masala and is made with chicken (murgh) and mint leaves.
Read MorePunjab (Manchester’s Curry Mile) – Restaurant Review
Curry Culture review Punjab (Manchester’s Curry Mile) and try to dispel some of the myths surrounding Rusholme’s curry houses.
Read MoreA Curry Degree
The University of West London has recently announced that it will offer scholarships to students who want to become curry chefs.
Read MoreRed Hot Chilli Cookers
Could your local takeaway be in danger? There has been a crackdown, in Woking, on Indian takeaways that are using specialist gas appliances for their cooking.
Read MoreMichelin Star Curry Restaurants
The Michelin starred restaurants for 2013 have recently been leaked through Michelin’s own ‘Via Michelin’ website.
Read MoreTop of the Pop-adoms
Should curry houses view new Live Music Act regulations as an opportunity to show live music?
Read MoreChef Norman Musa, bringing Malaysian cuisine to the world
We recently had the pleasure of interviewing Norman Musa whose stated mission is to make Malaysian food as popular as Thai in the UK and Europe.
Read MoreNational Curry Week
On the 8th of October, we will take a week to celebrate curry in the UK for the fifteenth year in a row…….
Read More