Chocolate and Beef Curry

An Easter Curry

Preparation time: 2 hours

Serves:   6 people

Sear the beef in oil over medium high heat.

Add curry when the meat is almost brown.

Then, add molasses and chocolate.

Season with salt and pepper.

Bring the salsa and and the orange juice to the boil and then turn it down to a simmer.

Simmer for about 30 minutes. Add the vegetables and simmer over very low heat until beef is tender.

Enjoy!