Product Reviews

Industry News

News about restaurants, opinions and general chit-chat from the great world of curry.

Chef Biswal announces India Culinary Tour

The Editor | August 12, 2024

Palaces, Tigers, Temples, Feasts, Wines and Whisky The Cook’s Tales Holidays, the travel arm of…
Goodbye X

The Editor | August 6, 2024

Sorry that sounds like I am shutting down Curry Culture, which is not the case….
Asian Catering Federation to launch new curry guide and awards at House of Lords

The Editor | June 7, 2024

The Asian Catering Federation [ACF] has criticised restaurant takeaway delivery platforms for undermining the hospitality…
Celeb Chef Hosts Dinner Kickstarting £32million Bradford College Redevelopment

The Editor | May 7, 2024

Over 40 VIP guests attended a launch dinner at The Grove Restaurant to hear about…
The Sheffield College takes top prize at Zest Quest Asia 2024

The Editor | March 5, 2024

The Sheffield College has been announced as the worthy winners of Zest Quest Asia 2024…
Festivals!

The Editor | February 15, 2024

India is a land of diverse cultures and religions, and as a result, there are…
Poppadom – how do you spell it?

The Editor | January 11, 2024

The term “poppadom,” also spelled “papadum” or “papad,” refers to a thin, crisp disc-shaped Indian…
So, what the hell is ghee?

The Editor | January 9, 2024

Ghee, often referred to as clarified butter, is a staple in many cuisines around the…
Zest Quest Asia’s Finalists Announced

The Editor | January 8, 2024

The six finalists have just been announced for the 2024 Zest Quest Asia competition! Entries…