The Editor – Page 51 – curryculture.co.uk

The Spice Lounge, Hale Review

By The Editor | March 3, 2012 |

Hale is a food-lovers’ fantasy factory and its numerous high-quality restaurants attract more than a fair share of premier league footballers as well as an endless stream of leggy blonde ladies in white 4x4s….

Cafe Zouk, Manchester

By The Editor | March 2, 2012 |

Cafe Zouk “tea bar and grill” is one of a new breed of Indian Restaurants such as East z East and Akbars that are finding favour with curry fans. With more modern styling and an emphasis on traditional cooking styles this new breed is attracting a younger, urban audience.

Spicentice Rubs

By The Editor | March 1, 2012 |

Spicentice is a family run business that produces spice kits in a variety of cuisines from Indian to Jamaican, herb & spice rubs in handy tins and real Indian fruit chutneys. One of the Curry Culture team recently tested their Tandoori spice rub….

The Cobra Good Curry Guide

By The Editor | March 1, 2012 |

Perhaps one of the most famous “Curry Guides” in the UK is Pat Chapman’s Good Curry Guide that comes out every year or so….

The Apps War

By The Editor | February 29, 2012 |

Today we investigate some of the various curry-related iPhone and smartphone apps to see how well they work. We are only reviewing the free ones today because we know that you may want to “try before you buy”….

Samit Patel for England

By The Editor | February 28, 2012 |

So we heard BBC cricket commentator Jonathan Agnew on the radio today saying Samit “liked a curry” and this and his previously poor fitness level were some of the reasons he has been on the fringes of the England team….

Try Thai, Manchester Review

By The Editor | February 27, 2012 |

Try Thai is a Thai restaurant located in the heart of Manchester’s Chinatown. It has recently expanded to seat more people and one of the Curry Culture team visited to see how they were getting on….

Chicken Thai Green Curry

By The Editor | February 24, 2012 |

Thai green curry chicken with red pepper, baby aubergines and courgettes.

If you’re looking for an idea for an intimate dinner for two, why not try this delicious Chicken Thai Green Curry recipe courtesy of Mya restaurant in Edinburgh?

Mya bring together the exciting flavours of two countries, Thailand and North India, under one roof.