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Brangelina blow £3000 on Curry!
It’s been reported that Hollywood Superstars Brad Pitt and Angelina Jolie spent £3,000 on a curry for their friends….
Parippu Vada (lentil fritters)
This is a simple South Indian style recipe by one of our Guest Chefs, Sheba Promod.
Parippu vada is a savoury snack, which can be enjoyed at any time of the day and goes really well with a hot cuppa! These lentil fritters are crunchy, mildly spicy and somewhat meaty in their texture. This quick and easy recipe is made from a combination of sweet and spicy flavours.
Curried Goat for the Jamaican Olympic team
Jamaican athletes will have some of their finest native cuisine flown 5,000 miles to the UK, including curried goat and yam.
Curry Ice Cream to celebrate the Jubilee
In Celebration of the Queen’s Diamond Jubilee a Soho gelateria is offering something even stranger than any of Heston Blumenthal’s creations, coronation chicken ice cream. It’s not something that temps me at all, but creator of this frozen concoction, Chef Jacob Kenedy said he devised the unusual flavour of ice-cream as a ‘light-hearted’ celebration of…
Eat Curry to lose weight?
If another day of reaching for the salad leaves you feeling glum, there is an apparently much more enjoyable way to shift those unwanted pounds. Researchers at Canada’s Laval University are alleging that curry can infact make you lose weight as opposed to gaining it. They have discovered that a…
Spicy fish and cucumber salad
This spicy fish and cucumber salad is a Southeast Asian dish with a contrast of different flavours including sweet, sour, spicy and savory all mixed together. This salad is made from plain white fish which is used as the base of the recipe and strips of cucumber are thrown in…
The Queen gets spicy!
An American artist has paid homage to Her Majesty’s longevity by painting her but with a twist….
Eating spicy food will cool you down!
When you’re sat soaking up the sun what kinds of food run through your mind? Maybe ice cream, fresh salads or fruits such as watermelon? Well recent studies have found
Can the British curry take off in India?
British chefs took their version of curries back to India. But did the British curry prove a hit with those used to the real thing?