Product Reviews
We get products.
We give them a try. We tell you what we think.
Independent reviews of products, some purchased, some sent free of charge. We'll tell you if we got them free and we'll still tell you if they're any good.
Magic Meals from Mandira
The Editor | December 2, 2020
We were fortunate enough to receive a sample of some of Mandira’s Kitchen Indian freezer…
-
Vegan Chilli Sauces
The Editor | November 6, 2020
Another Christmas gift idea has been sent to us and one that will appeal to…
-
Here is a Christmas gift idea that looks good to me
The Editor | October 28, 2020
Not tried it and nothing to do with curry, but mixing two of my other…
-
The Birmingham Balti Bowl Company
The Editor | September 20, 2020
The curry world is not just about restaurants, there are a huge number of other…
-
A Trio of Chutneys from The Truckle Cheese Company
The Editor | September 16, 2020
The Truckle Cheese Co. asked us to review three of their chutneys and give our…
-
Fresh India by Meera Sodha
The Editor | August 1, 2020
There are plenty of recipe books available today but it’s always great to receive a…
-
Community Comfort
The Editor | July 10, 2020
We’ve just made a donation and got our copy of Community Comfort and you should…
-
Dishoom Recipe Book Review
The Editor | June 2, 2020
There seems to be a new recipe book published every day at the moment as we all turn ourselves into culinary wizards, or not, depending on your dedication to the kitchen.
Perhaps this is the influence of Bake Off and Master Chef, but either way I have invested in a few of the latest Indian recipe books and will review them over the next few weeks to let you know if, in my opinion, they’re any good or not for the average amateur chef.
-
Daddy Cool’s Chilli Sauce – It’s Freakin Hot
The Editor | November 15, 2019
Daddy Cool’s Sauces Review Hotter than hell at one end of the scale but with…
