Naunits Gujarati Street Eats

By the editor
Channa Chaat Massala

It’s always great when you discover a new source of street food and we were lucky enough to come across Naunit’s Gujarati Street Eats this weekend on a visit to Bury Market. Specialising in a range of traditional vegetarian Gujarati snack foods I tried their Channa Chaat special which came served on top of a crushed samosa, all for the very reasonable price of £3.50. It was bloody lovely I have to say and the perfect lunchtime meal. Mildly spicy and with a hint of Tamarind this is a different recipe to the Channa Chaat I have made at home but it was much better so I am going to…

Read the full story

Industry body moves to help those who have lost their jobs

By the editor

ceda, who represent over 100 companies involved in the catering equipment industry have launched a new initiative called ceda Retain. Alongside the headline job losses caused as well known restaurant chains such as Carluccio’s close, go additional job losses in the hospitality industry supply chain. Engineers, sales people, designers, admin…

Read the full story

Feature Profile: Chef Anjula Devi

By the editor
Chef Anjula Devi

It’s always great when we get to profile a chef and today we are lucky enough to hear about the career and working life of chef and author Anjula Devi. Well known for her recipe books, cookery school and charity work, Anjula has been kind enough to share several of…

Read the full story

NRB Assist Help for Hospitality Businesses in the North

By the editor

If you are a hospitality business and need some help wading through the huge amount of help and information available, you might want to take a look at what the team at NRB are doing to help. Their Assist newsletter and website links you to much of the key sources in a well organised manner.…

Read the full story

Asian Chefs honoured at House of Commons

By the editor

Scotland, Manchester and London Awards Launch Asian Catering Federation announces training and recruitment programme to tackle skills shortage Over 170 VIP guests attended a celebratory dinner at the House of Commons on Thursday 12th March, to honour the winners of the Asian & Oriental Chef Awards and to launch this…

Read the full story

London Mayor Sadiq Khan at Asian Curry Awards

By the editor
Asian curry awards 2019

Over 700 VIP guests attended the Asian hospitality sector’s most prestigious event, the Asian Curry Awards in Association with Just Eat, at the Grosvenor House in London’s Mayfair on Sunday 17th November. Guest of Honour, Sadiq Khan, the Labour Mayor of London, took the opportunity to attack the “Government’s ‘wrongheaded’…

Read the full story

Restaurant & Takeaway Innovation Expo

By the editor

The Restaurant & Takeaway Innovation Expo makes its much-anticipated return to the ExCeL London on the 19th & 20th November, forming THE ultimate event to help you boost your profits, build your brand and grow your business for an unprecedented 7th year running.  Having secured your FREE ticket to the 2019 event, you can expect to…

Read the full story

Restaurant & Takeaway Innovation Expo is in just 3 weeks time!

By the editor

We are proud to announce that we have partnered up with the Restaurant & Takeaway Innovation Expo and it’s in just 3 weeks time!  Europe’s leading event for restaurant & takeaway owners is hitting London’s ExCeL on the 19th & 20th November! Free tickets are running low, but fear not,…

Read the full story

Restaurant and Takeaway Innovation Expo 2019

By the editor

The Restaurant & Takeaway Innovation Expo will return to London’s ExCeL on the 19th & 20th November, to once again connect professionals with the services, strategies and products transforming the industry – so make sure you register for your free tickets here! All under one roof, some of the industry’s…

Read the full story

Asian Curry Awards Shortlist Announced Ahead of National Curry Week

By the editor

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.3.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] The eagerly-awaited shortlist for this year’s Asian Curry Awards has been announced ahead of National Curry Week (7th to 13th October).  Top London fine dining London venues listed include: Benares, Darjeeling Express, Hakkasan, Indian Accent, Quilion, Veersawamy and…

Read the full story

An Interview with Dev Biswal, Asian Chef of the Year

By the editor
Dev Biswal

We had the pleasure of interviewing the Asian Chef of The Year, Dev Biswal recently and it was a great perspective on what it takes to be successful in the highly competitive world of curry. BACKGROUND Dev grew up in Calcutta and studied at catering establishments in India, Dubai and…

Read the full story

Voting for Asian Curry Awards opens

By the editor

Gala dinner VIP tickets worth £5000 to be won Spice lovers can now nominate their favourite restaurants and takeaways in this year’s prestigious Asian Curry Awards,  sponsored by Just Eat.  Voters will be automatically entered in to a free prize draw, for a chance to win one of six pairs of VIP tickets…

Read the full story