Main Dishes
Chicken Curry
This classic chicken curry recipe comes to us courtesy of guest chef Anjula Devi and is taken from her recipe book Spice for Life.
Everyone loves chicken curry so this is a recipe we recommend you try and learn how to make. It’s a great one for every aspiring curry chef to have in their armoury and is bound to be popular with the whole family.
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Peanut Butter Curry
Guest chef Astrid Mitchison brings us her Vegan Carrot & Sweet Potato Korma.
Ideal for those who are looking for both a healthy curry and one that is not too spicy, this twist on a classic Korma still has plenty of flavour for you to savour.
And even better, this recipe is not only suitable for vegans but is also dairy-free and refined sugar free.
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