Product Reviews

Industry News

News about restaurants, opinions and general chit-chat from the great world of curry.

  • Feeling a bit peckish?

    The Editor | January 25, 2012

    Have you ever seen a bigger Naan bread in your life? No, neither have we. This tremendous Naan bread photo was taken at the New Delhi-based restaurant, Bukhara at the ITC Maurya holel.

  • Out with the chicken nuggets….

    The Editor | January 17, 2012

    Curry is now on the menu for the UK’s nursery children according to new government nutrition guidelines….

  • You have got to be “in it to win it” – but that doesn’t mean…

    The Editor | January 13, 2012

    The British Curry Awards organisers are quite rightly annoyed at the Garden of India restaurant in Darlington who appear to have awarded themselves “Best in the North East 2011” without actually having gone to the trouble of winning the award.

  • Staff can damage your health

    The Editor | January 10, 2012

    Nothing to do with curry but a warning to all restaurants from this story of Papa John’s the Popular US pizza chain. They were forced to fire a cashier at a New York City restaurant and had to apologise profusely when the employee referred to an Asian-American customer as “lady chinky eyes” on her receipt.

  • Not a curry in sight…

    The Editor | December 8, 2011

    When you think of Asian cuisine, one thing usually springs to mind – curry. But what happens when a chef decides not to serve curry in his Indian restaurant….?

  • Curry College

    The Editor | November 29, 2011

    Ever considered classes in curry-making? Well Communities Secretary Eric Pickles has plans to open a specialist training school for more British people to learn the art of cooking curry.

  • Lights, korma, action!

    The Editor | November 4, 2011

    Some people show their passion for curry by eating it, others by cooking it. One composer is taking his love of curry one step further by writing a musical about it….!

  • Hang your head in shame

    The Editor | October 6, 2011

    Yes we condemn the ridiculous competition that left 2 people in hospital and condemns Asian food to another round of ridicule.

  • Would you eat green chicken?

    The Editor | September 28, 2011

    We would and we did and we quite enjoyed it! Meet Hariyali chicken….

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