Product Reviews
Industry News
News about restaurants, opinions and general chit-chat from the great world of curry.
The Dish of Choice for Community Cooking
The Editor | July 23, 2013
We know that one of the things that’s so great about curry is its ability…
Cut VAT for restaurants in the UK!
The Editor | July 10, 2013
The FoBC and the ACF believe the current VAT for restaurants is too high – will you support their campaign?
-
Curry for Change
The Editor | July 2, 2013
During June, Brits across the country gave back to the nation that gave them their love of spice by partaking in Curry for Change month…
-
The Scottish Curry Awards 2013
The Editor | June 12, 2013
The results are in! The sixth annual Scottish Curry Awards were held at Glasgow’s Thistle Hotel on Tuesday 11th June….
-
The WAG Curry Diet
The Editor | May 14, 2013
A staple for drunk students stumbling down the curry mile (and hungover students the morning…
-
The Lord Mayors Big Curry Lunch
The Editor | April 4, 2013
Curry Culture covers the build up to this year’s Lord Mayor’s Big Curry Lunch, hosted in London on the 18th April to raise money for The Soldiers’ Charity.
-
Stop Putting Mystery Meat in our Food!
The Editor | March 28, 2013
Curry Culture details the discovery of a mystery meat curry found in London just weeks after the horse meat scandal.
-
Kentish Indian Restaurants Beaten to award
The Editor | March 25, 2013
The Ambrette restaurant in Margate, Kent has won the award for Kent restaurant of the year, we look at what this means for the curry industry.
-
Going Kukoos for Street Food
The Editor | March 15, 2013
Kukoos Street Food has recently opened up on Manchester’s Oxford Road with an interesting take on the way food should be served.
THE MONTHLY HELPING
Stories, recipes, reviews and strong opinions.
Straight to your inbox once a month.