The Simplest Curry

Plate of chicken curry with rice, garnished with lime and herbs, surrounded by small bowls of colorful spices on a rustic wooden table.

Curry is a hearty, fragrant dish made from stewed vegetables, legumes, or meat, enriched with a blend of spices that give it depth and warmth. The spice mix known as “curry” isn’t a single spice, but rather a carefully balanced combination of turmeric, coriander, cumin, pepper, fennel, ginger, cloves, and other aromatics. Much like khmeli-suneli…

Read More

Pathia

pathia curry recipe

A sweet and sour Persian dish of medium heat. Some curry houses may make this dish hotter however, so be careful when ordering.

Lemon is used to achieve the sour taste, while other fruits may be used to make the dish sweet. In the absence of fruit, sugar will be used to obtain the sweetness.

Read More