Posts by the editor
Mee Goreng Ayam
This is a simple Malaysian style recipe by one of our Guest Chefs, Norman Musa of Ning.
Norman is on a mission to spread the word about Malaysian food across the country and the whole of Europe and he suggested this recipe to us as a good introduction to Malaysian Cookery.
Read MoreAre awards ripping off the public?
Sagri Barbecues at the Ambrette
Dev Biswal is once again leading the way with some innovative menu choices at the Ambrette. But has he gone too far with his exotic tasting menu we wonder?
Read More