Vadouvan Spice Mix
Have you ever heard of a Vadouvan recipe? No, nor have I, but I was introduced to it by a French friend and apparently it’s all the rage in France. A regional curry powder mix Vadouvan is a French-Indian curry powder which requires a complex process to prepare it – or you can just buy it online…
Read MoreAsian Curry Awards finalists to be announced at House of Commons lunch
The finalists in the 5th Asian Curry Awards are being announced at a special networking lunch in the Terrace Pavilion at the House of Commons on Monday 12th October. Restaurateurs will have the chance to meet the local MPs and discuss challenging issues facing the curry restaurant and takeaway industry with their fellow business owners. Over 50 MPs have already confirmed their attendance. Curry lovers still have time to vote for their favourite Indian, Bangladeshi Chinese, Thai, Japanese and Malaysian restaurants and chefs. Voting for the 5th Asian Curry Awards closes 30th September. Vote online via www.asiancurryawards.com or email the name and location of the restaurant to vote@asiancurryawards.com The Parliamentary lunch…
Read MoreThe Regency Club London
I’ve never had the good fortune to visit the Regency Club in London but guest blogger and Curry Culture friend Simon Tompkins has and here’s his review of the restaurant. The Regency Club – London He’s given it a 9/10 so we’re scoring it 5 stars. Also credit to the restaurant for having a better website than most even if the video is a bit shaky.
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