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Tandoori Lamb Curry
This Tandoori Lamb Curry with scented rice & onion seed naan is brought to us courtesy of Steenbergs.
Although not seen as an “official” curry this dish is very popular and is full of flavour. You can adjust the heat level to your own liking by adding more or less chilli powder.
Life Long Customers Get Free Curry
An elderly couple in Leicester who have dined in the same curry house 3 times a week for 28 years have now been told by the owner that they will never have to pay for another meal.
True Taste of India, Norden review
This unassuming restaurant is nestled away in the small village of Norden in North West Rochdale. Part of the local community for almost 25 years, the charm of this place lies in its consistency….
Regional influences and styles of cooking
Indian cuisine is renowned for its sophisticated use of exotic spices and herbs in its dishes. Rice and pulses combined with rich spices such as chilli pepper, black mustard seed, cumin, turmeric, fenugreek, ginger, coriander and asafoetida form the staple ingredients in most dishes.