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Posts by Roving Reporter

Pudina Murgh Masala

By Roving Reporter | November 1, 2012 | 0
Pudina Murgh Masala

Here is an interesting mint flavoured recipe, Pudina Murgh Masala, courtesy of Itihaas restaurant in Dalkeith, Edinburgh.

The recipe offers an exciting twist to a traditional bhindi masala and is made with chicken (murgh) and mint leaves.

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Punjab (Manchester’s Curry Mile) – Restaurant Review

By Roving Reporter | October 29, 2012 | 1
Punjab curry mile

Curry Culture review Punjab (Manchester‘s Curry Mile) and try to dispel some of the myths surrounding Rusholme‘s curry houses.

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A Curry Degree

By Roving Reporter | October 19, 2012 | 0
Degree in curry

The University of West London has recently announced that it will offer scholarships to students who want to become curry chefs.

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