Making Dahl is Easy Peasey

Up until recently I had always assumed that making my own dahl was always going to be a painful task leading to a disappointing bowl of tasteless mush. But to my delight I have found this is completely wrong. Making dahl is actually really quite simple and you can get a great dish which is…

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Swadish Glasgow Restaurant Review

Undoubtedly one of the best restaurants I have ever eaten at, Swadish in Glasgow’s Merchant City is an absolute joy. Its bright modern interior matches a fantastic menu and the staff were exactly as attentive as you would wish. Not too much, and not too little, attention. It was summer time when we visited and this was my first trip to Glasgow but it wasn’t an accidental visit to Swadish, it was on our plan for our trip and I’m so glad we made the effort. I could have happily tried everything on the menu but on this occasion we had crispy kekda (a crab dish), tandoori salmon, a lamb

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