Posts by Roving Reporter
Curry spice reduces diabetes risk
Chicken Tikka Masala
[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.3.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] The most popular dish in British Indian restaurants. One in seven curries sold in the U.K. is a chicken tikka masala. The orange-coloured curry is made of chicken tikka served in a masala (mixture of spices). Tomato … Continue reading Chicken Tikka Masala
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We explore the different fish curry options available and determine why they don’t often feature on curry house menus.
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