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Saag paneer
A spinach or mustard-leaf based dish eaten in South Asia, often with naan bread or rice.
On some menus, saag is called ‘saagwala’.
Saag is often served as part of a Saag Aloo dish, which is potatoes dipped in spinach curry. The dish can also be served as saag paneer which is the spinach dish with paneer cheese.
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