When creating their recipes, different chefs often use a wide variety of measurements for the ingredients required. These range from tablespoons and teaspoons to cups and ounces and many more.  When it comes to putting the recipes into practice at home, making sense of the differences can be frustrating, especially when you can’t wait to…

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Restaurant Marketing advice

Constant effort is the key to any lasting success and the same goes for promoting your restaurant. Talking to your customers and creating a buzz about your venue is a never-ending process. Luckily, there are lots of free tools that you can use to make your restaurant more visible and let your customers know all…

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Ajwain Seeds

Ajwain, also known as carom, ajowan, omam, omum, ajvain or Bishop’s weed (depending on where in the world we’re talking) is a spice belonging to the Umbelliferae (or Apiaceae) family, some of whose other members are cumin, dill and caraway. The ajwain plant’s shrubs appear feather-like, and the plant itself grows very quickly, reaching up…

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